Description
- Organic
- Wheat & gluten free
- Low fat
- 2 of your 5 a day
- Vegetarian Society approved
Amy’s creamy mushroom soup can be heated and served as soup, in a risotto, or you might fancy combining it with other ingredients to create your own fabulous meal.
Ingredients
Allergen Information
Dietary Information
* Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Nutritional Information
Typical Values | Per 100g | Per Can (serves 1) | RI* |
---|---|---|---|
Energy | 195 kJ | 778 kJ | 8400 kJ |
47 kcal | 186 kcal | 2000 kcal | |
Fat | 2.5g | 10g | 70g |
of which saturates | 1.5g | 6.0g | 20g |
Carbohydrate | 5.0g | 20g | 260g |
of which sugars | 0.5g | 2.0g | 90g |
Fibre | 0.5g | 2.0g | |
Protein | 1.0g | 4.0g | 50g |
Salt | 0.7g | 2.8g | 6.0g |
*Reference Intake |
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