Our Organic Rice & Buckwheat Bread is traditionally made in Germany by organic bakers and perfect as part of a gluten free diet. Buckwheat is a gluten free grain with a distinct nutty flavour.
Buckwheat Natural Sourdough*(Wholegrain Buckwheat Flour*(20%), Water), Water, Wholegrain Buckwheat Flour*(16%), Corn Flour*, Rice Flour*(3%), Sea Salt, Honey*, Apple Bran*, Emulsifier: Soya Lecithin
* = Certified Organic Ingredients
For allergens see ingredients in bold. May contain traces of Lupin, Sesame and egg.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.