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Clearspring Japanese Ume Shiso Seasoning (150 ml x 6)

  • It is the juice from the pickling of umeboshi.
  • The tart, tangy seasoning adds a refreshing zest to salad dressings.
  • The recipe will need to be reduced or eliminated.
  • Made simply from use plums, sea salt and red shiso leaves.
  • Use in place of vinegar.

Out of stock

SKU 515524
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Weight 150 g
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