Spelt grain, triticum speltum, is mentioned in the Old Testament book of Ezekiel. Hildegard of Bingen praised it in the 12th century and it has once again become popular with chefs and nutritionists.
This product is Soil Association and Kosher certified.?
ORGANIC White Spelt Flour
Ingredients: spelt?flour* (contains GLUTEN).
Allergy advice: see ingredients in bold.
Ingredients from more than one country. Milled in the UK.
Storage:?to keep your flour at its best, roll down the top after use, store in a cool dry place.
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