Made from whole lentil flour, these delicious and healthy crisps are a great alternative to potato crisps. These lentil chips are gluten-free and seasoned with a creamy dill flavouring! Suitable for Vegans 40% less fat than standard Potato crisps Free from artificial, flavours, colours & preservatives
Eat Real snacks are based on three very simple concepts that are Taste, Nutrition and Real Ingredients. Eat Real’s desire is to create a product that is an enjoyable healthier alternative to standard snack and confectionery items and to distinguish themselves from other brands that are ever present on supermarket shelves.
Made from real, natural ingredients with no added nasties (artificial flavourings, colourings and preservatives), Eat Real have something for the whole family that can be enjoyed at any time of the day!
Lentil Flour (48%), Rice, Potato Starch, Vegetable Oil (Rapeseed), Corn Flour, Creamy Dill Flavour (Dried Glucose Syrup, Rice Flour, Salt, Dextrose, Onion Powder, Yeast Extract Powder, Natural Flavourings, Citric Acid, Herbs (Including Dill))
Kosher & Vegan Certified. Gluten Free
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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
|Typical Values||Per 100g|
|_of which sugars||2.2g|
|_of which saturates||1.4g|