Tortilla chips with green adzuki beans, red kidney beans, garbanzo beans and a green lemon and pink peppercorn seasoning.
Whole White Corn Flour, Sunflower Oil, Adzuki Beans (4%), Red Kidney Beans (4%), Garbanzo Beans (2%), Chickpea Flour, Maltodextrin, Rice Flour, Salt, Dried Lemon Juice, Sugar, Dried Onion, Black Pepper, Yeast Extract, Dried Garlic, Dried Red Bell Peppers, Natural Flavouring, Pink Peppercorn Extract, Acid:Citric Acid, Dried Cider Vinegar, Green Lemon Extract, Turmeric Extract
This product was made in a nut free factory.
* Remember to:
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
|Typical values||Per 100g||Per 25g|
|ENERGY||2079 kJ||520 kJ|
|497 kcal||124 kcal|
|of which saturates||2.3g||0.6g|
|of which sugars||2.9g||0.7g|