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A hearty plant-based pie filled with organic mushrooms in a herby sauce.
This tasty and special recipe inspired by the classic French dish, filled with haricot beans, chestnuts, vegetables, tomatoes and herbs.
This is a Mexican fiesta packed into a pie. Sweet tangy tomatoes are the star and chilli and lime add some beautiful spice and zest to proceedings.
A recipe filled with chickpeas and vegetables, sweetened with apricots, tomatoes and a hint of mint.